Are you tired of the same old boring breakfast options? Do you crave something unique, exciting, and downright delicious to kickstart your day? Well, look no further! Introducing the Candy Bacon Breakfast – a mouthwatering medley of sweet, savoury, and spicy flavours guaranteed to satisfy your hunger and leave you craving more. It’s time to say goodbye to the mundane and hello to the extraordinary at Third Wave Cafe in Albert Park.
What’s inside the Candy Bacon Breakfast!? Imagine starting your day with a heaping plate of Candy Bacon – that’s right, streaky bacon brushed with maple syrup, drizzled with organic brown sugar and a hint of chili. This tantalising treat is slow-cooked to perfection, transforming the bacon into a candy-like consistency that’s crispy, sweet, and oh-so-delicious. But wait, there’s more! This culinary masterpiece doesn’t stop there.
To elevate this dish to the next level, we’ve paired our Candy Bacon with fresh avocado, poached eggs, and a dollop of creamy hollandaise sauce. Served on a toasted English muffin, this breakfast is nothing short of a flavour explosion that will make your taste buds dance with delight. We’re not kidding when we say this could be THE BEST BREAKFAST DISH ON THE MENU!
Why settle for ordinary when you can indulge in extraordinary? At Third Wave Cafe, we pride ourselves on creating unique, mouthwatering dishes that not only taste amazing but also look fantastic on your Instagram feed. And the Candy Bacon Breakfast is no exception! The vibrant colors and artful presentation make it almost too pretty to eat. But trust us, you won’t want to miss out on this unforgettable taste sensation.
Located in the charming neighbourhood of Albert Park, Third Wave Cafe is the perfect spot to enjoy a leisurely breakfast with friends, family, or that special someone. With its cozy atmosphere, friendly staff, and a menu full of delectable dishes to choose from, you’ll quickly discover why Third Wave Cafe has become a go-to destination for foodies and breakfast enthusiasts alike. CLICK HERE TO BOOK YOUR TABLE